Vegan Banana Bread Overnight Oats
Serves 815 mins prep0 mins cook
Love banana bread? You'll love this recipe for vegan banana bread overnight oats with walnuts.
0 servings
What you need
cup oat milk
cup greek yogurt
tsp ground cinnamon
tsp vanilla extract
tbsp shredded coconut
cup walnut pieces
Instructions
Mash the bananas: 1 Peel the bananas and place them in a bowl. Mash with a fork until smooth. Make the base: 3 Add the oats, Vanilla Oat MALK, and Greek yogurt to the bananas. Use a rubber spatula to mix until smooth. Finish the overnight oats: 5 Fold in the cinnamon, maple syrup, vanilla extract, coconut, and walnuts. Taste and add more maple syrup or cinnamon if you like. To serve: 7 Transfer the oats into mason jars and refrigerate for at least 2 hours or overnight. This recipe yields 8 8-ounce servings. You can serve the overnight oats with more walnuts on top or chopped fruit.View original recipe
